Pastry Chef

- Baker Bakery personnel required to join a busy bakehouse operation: Full time position Responsibility for the daily bakes throughout trading hours of the bakehouse Salary dependent on experience Fantastic opportunity with long term career prospects within a growing company. REQUIREMENTS: Following the baking program throughout the day Responsible for the quality of the product Maintaining an enthusiastic, highly motivated working environment Warmly greeting customers and serving them Maximising & promoting the sales of all products Liaising with Shop Manager & Bakery Manager Completing administrative tasks – including temperature and hygiene recordings Providing a professional and warm customer service across all points Above all, providing 5-star customer service, which exceeds guest expectations Fantastic opportunity to join a growing company, be part of a large, motivated international team in a highly motivated working environment Positive and proactive approach required Please send your updated CV to: [email protected]