Barista Class
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BECOME A BARISTA
BECOME A BARISTA
BECOME A BARISTA
Whether you are a coffee lover who wants to up your game, a business owner or someone who simply likes to start a home-brewing ritual, we’ve got you covered.
At our training lab at Vietnam Coffee Republic, we offer a variety of introductory courses on coffee brewing and tasting know-how. These classes will be a quick shot of “espresso” to boost your understanding of coffee and how to best enjoy your delicious cup of joe.
COURSE
COURSE
COURSE
We offer coffee training in Ho Chi Minh City, including barista courses, coffee workshops and a full Vietnamese coffee experience.
- ESPRESSO, MILK AND LATTE ART Getting the basic right is an important step to become a top barista. At our intensive class, you will learn how to professionally operate the espresso machine to brew a great-tasting cup. Start from here and you’ll pull shots after shots of delicious espresso in no time. The yield: An understanding of the history of coffee that enhances your intellectual taste buds. How to operate an espresso machine. How to make espresso. Now pull those great shots. How to properly clean the equipment. The Dos and Don’ts of making a balanced and tasty shot of espresso. How long: Single Day Class • 02 hours theory • 04 hours practice. Calendar: • Monday or Thursday Fee: • 1 person: 4.000,000đ • Group rate for 2 person: 7.000.000đ • Group rate for 4 person: 12.000.000đ Ingredients included. 10% discount when pay in advance by bank transfers or online. * The class will be in English. 4,000,000 VND 3,600,000 VND REGISTER
- BREWING ESSENTIALS & POUR OVER In this introductory class, you will learn and practice home-brewing skills using Pour Over on V60. Your kitchen will feel delicious with the aroma of freshly brewed coffee. With your mastery of these tools, hosting a weekend brunch never feels as easy. The yield: An understanding of the history of coffee that enhances your intellectual taste buds. Distinguish the effects of different grinds, temperature, and timing on your brew. How to control these factors. How to brew coffee using V60. How long: Single Day Class: • 01 hour Theory • 03 hours Practice Calendar: • Tuesday or Friday Fee: • 1 person: 3.000,000đ • Group rate for 2 person: 5.000.000đ • Group rate for 4 person: 8.000.000đ Ingredients included. 10% discount when pay in advance by bank transfers or online. * The class will be in English. 3,000,000 VND 2,700,000 VND REGISTER
- SENSORY & TASTING This duo is often overlooked albeit being the most time-consuming skills to acquire of a barista master. In this class, our qualified barista will walk you through the art of perceiving subtle but distinct flavors and aromas of coffee. The yield: An understanding of the history of coffee that enhances your intellectual taste buds. Hone your senses on real ingredients. Identify different tasting notes. Communicate your sensory experience. How long: Single Day Class • 02 hours Theory and Practice Calendar: • Wednesday or Saturday Fee: • 1 person: 2.000,000đ • Group rate for 2 person: 3.500.000đ • Group rate for 4 person: 6.000.000đ Ingredients included. 10% discount when pay in advance by bank transfers or online. * The class will be in English. 2,000,000 VND 1,800,000 VND REGISTER
- ALL IN ONE Really interested in coffee? Now we’re talking! Sign up for this package, sit back and go do some yoga while we draw up a plan for your total coffee immersion course: COFFEE AGRICULTURE: Coffee farming acro