Refrigeration & Catering Equipment Technician – Connacht/Midlands Region

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Refrigeration & Catering Equipment Technician – Connacht/Midlands Region
22 SEP 2026
- supermacs.ie
Published
September 22, 2026
Location
Galway, Ireland
Category
Full-Time
Job Type
Full-time
Salary
Competitive & Discussed at interview
Description
**We’re looking for a dedicated Refrigeration & Catering Equipment Technician to join our team of professionals who take pride in delivering top-quality service. We are seeking a committed Refrigeration & Catering Equipment Technician for the Connacht & Midlands region**
The role will involve but not limited to:
This is a hands-on, day-based maintenance role working with catering and refrigeration equipment, plus general maintenance for Connacht and Midlands area.
The Refrigeration/Catering equipment Technician will be responsible for the repair and upkeep of all our equipment on an ongoing basis. If you have a strong background in commercial refrigeration, this is an excellent opportunity to join a like-minded Team focused on professional growth and innovation. The position involves travel and emergency response to breakdowns.
YOUR PROFILE
Supermacs Ireland are seeking a motivated and reliable hands-on person with a proven track record, who will possess excellent oral and written communications skills. He/She will be suitably qualified with a minimum of 3 years’ experience and a good working knowledge of refrigeration and catering equipment, servicing and maintenance. The suitable candidate will be a hands-on person with a proven track record, and will possess excellent oral and written communications skills. Accurate record keeping and logs are a must so strong attention to detail required.
RESPONSIBILITIES INCLUDE BUT ARE NOT LIMITED TO:
- Trouble shooting and problem solving of Catering & Refrigeration equipment
- Repair and maintenance of various catering equipment including fridges, freezers, ice-cream machines and cold displays etc
- Install & service of refrigeration & catering equipment.
- Commitment to completing jobs fully, with a positive can-do attitude
- Flexible and approachable, with excellent teamworking abilities
- Perform routine and preventive maintenance on all Catering equipment
- Inspect equipment to detect wear and damage and perform minor repairs, adjustments and maintenance tasks.
- Maintain inventories of equipment, storing and retrieving items and assembling and disassembling equipment as necessary.
- Must have a full clean driving license
- Must be flexible, able to work on all various catering equipment.
- Must abide by all standards and procedures and ensure others do likewise
- Maintaining strong standards, working with the Service Manager and Store Managers
Working with fellow management and staff to build positive interpersonal relationships and motivate with personal contact
WHAT WE OFFER
- Competitive weekly Salary
- 30 days holidays (inclusive of Bank Holidays)
- Dynamic work environment
- Discounted Company hotel breaks
- A company in growth with a clear vision and amazing culture
* I acknowledge that I have read and understand the above job description in its entirety and am capable of performing all of the stated requirements.
Apply Now
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