Server

Greet and seat guests, providing a positive first impression. Take and accurately relay food and beverage orders to the kitchen and bar. Serve food and drinks in a timely and efficient manner. Check in with guests to ensure satisfaction and address any concerns. Handle cash and process payments accurately. Maintain cleanliness and organization in the dining area. Qualifications: Previous experience as a server in a restaurant setting. Excellent customer service and communication skills. Ability to handle high-pressure situations. Knowledge of menu items and specials.