Chef de Partie

Wild Canary is looking for an experienced and passionate Chef de Partie to join our kitchen team at our established bistro and events venue, set within beautiful garden surrounds in Brookfield. Trading successfully for more than 10 years, Wild Canary is an established and growing Brisbane business with a strong reputation for quality food, beautiful surroundings and memorable events. We are looking for someone who takes genuine pride in their food, enjoys working with excellent produce and wants to be part of a professional, supportive kitchen team. At Wild Canary, you'll enjoy the variety of a busy daytime bistro alongside the creativity and occasion of premium weddings and events — without the late-night restaurant lifestyle. The role As a Chef de Partie, you'll take ownership of your section and play an important role in delivering a consistently high-quality food experience across our bistro and events. You'll be responsible for: Running your section confidently and independently during service.