Kitchen Lead - Experience Required

We are looking for a Kitchen Lead with experience to oversee our kitchen operations. The ideal candidate will have a passion for food and coffee, and a strong understanding of kitchen management. Responsibilities include managing kitchen staff, ensuring food quality and safety, and maintaining inventory. Experience in a fast-paced kitchen environment is essential.

Minimum 3 years of experience in a kitchen leadership role. Strong knowledge of food safety regulations. Ability to manage a team effectively.

Health insurance, employee discounts, paid time off.