Kitchen Leader (Full-Time 32-45 Hours)

At Lost Sock Roasters, great food is just as important as great coffee. We’re looking for a Kitchen Leader who takes real ownership of our food program and team. Someone who brings creativity, consistency, and care to every shift, and who understands that the kitchen is as much a part of the guest experience as what’s in the cup.

This is a leadership position at the heart of our cafe operation. You will:

Own and help grow an evolving food program that reflects our standards for quality
Lead, support, and develop a small team of kitchen staff
Bake grab-and-go items and prep all sauces, garnishes, and jams daily
Execute made-to-order items and sandwiches with speed and consistency
Manage inventory rotation and ordering from local suppliers to minimize waste
Build and refine kitchen systems, workflows, and cleanliness standards
Maintain a beautifully clean, welcoming cafe environment — kitchen, equipment, and front of house
Set the tone for a positive, collaborative atmosphere among the team and with guests

This role requires genuine leadership, a high standard for cleanliness and organization, and a passion for food that matches our passion for coffee.

2 to 4 years of kitchen experience
Comfortable with early shifts (starting 6:00am) and weekend availability