District Manager

As a District Manager, you will be responsible for overseeing multiple locations, ensuring operational excellence, and driving sales growth. You will lead and develop a team of managers, implement company policies, and maintain high standards of customer service. Your role will involve analyzing performance metrics, managing budgets, and fostering a positive work environment. You will also be expected to build strong relationships with staff and customers, and represent the company in the community.

5+ years of management experience in the food service industry, strong leadership skills, ability to analyze financial reports, and excellent communication skills.

Health insurance, 401(k) plan, paid time off, employee discounts.