Catering Cook

The Bohlin is looking for a Catering Cook to join the team. The Bohlin is a seasonal wedding & event destination that nods to the nautical heritage of Newport. The Bohlin embodies the historic character of Newport¹s downtown waterfront while embracing a coastal chic design aesthetic. Centered in a world-class marina, the Bohlin¹s dockside terrace is surrounded by sailboats and luxury yachts, creating a unique and dramatic backdrop for social and corporate events. The Bohlin is proud to be part of the Newport Restaurant Group. In the Catering Cook role, you will prepare, season, and cook food for banquet service. You are passionate about food. You have a strong sense of urgency, great organizational skills, and a positive attitude. Essential Duties: Maintain the work area and equipment, in a clean and sanitary condition. Have thorough knowledge of menus and the preparation required, according to established standards. Prepare food for Banquets, following specifications on Banquet Event Orders. Breakdown banquets and plated meals, storing food and equipment properly at the end of event. Work banquet food station as scheduled by the catering chef.

Must have flexible schedule to work during days, nights, weekends, and some holidays as needed. Prior experience a plus but not required.

Competitive compensation, RI/MA Sick Leave, Generous Company 401k match, Employee Ownership Opportunities, 35% discount when dining in our locations, Employee Assistance Program (EAP), Employee Discount Programs, Tenure Program, Referral Bonus Program, Holiday Appreciation Bonus, Health & Wellness: Medical, Dental, Vision, Flexible and Dependent Care spending account options, Health Reimbursement Account (HRA), Voluntary Benefits: Telemedicine access, Vacation paid time off.