Barista

WHAT YOU'LL DO:

- INGREDIENT PREP - STOCKING FOOD FOLLOWING HEALTH DEPARTMENT STANDARDS

- PREPARE AND SERVE FOODS FOLLOWING CLEAR INSTUCTIONS AND GUIDELINES

- FOLLOW STANDARD OPERATING PROCEEDURES FOR SANITATION AND FOOD SAFETY

- GREET EVERY GUEST LIKE A REGULAR AND BUILD GENUINE CONNECTIONS WITH OUR COMMUNITY

- KEEP THE KITCHEN AND CAFE CLEAN, COZY, AND RUNNING SMOOTHLY AT ALL TIMES (DISHES AND TRASH RUNS ARE PART OF THE JOB)

- HANDLE ORDERS ACCURATELY WITH A POSITIVE, UPBEAT ATTITUDE

- COMMUNICATE LOW STOCK ITEMS AND REPORT WASTED OR DAMAGED ITEMS

- HELP BARISTAS WITH DRINK PREP AS NEEDED

WHAT WE'RE LOOKING FOR:

- A GREAT ATTITUDE AND WILLINGNESS TO LEARN

- SOMEONE THAT TAKES PERSONAL HYGIENE SERIOUSLY - SHORT NAILS, CLEAN PULLED BACK HAIR

- STRONG COMMUNICATION SKILLS AND A LOVE FOR TALKING TO PEOPLE

- RELIABILITY, PUNCTUALITY, AND THE ABILITY TO MULTITASK

- AVAILABILITY ON WEEKENDS AND EARLY MORNINGS IS A MUST

- ABILITY TO STAND FOR LONG PERIODS OF TIME AND MOVE QUICKLY

- LIFTING UP TO 50LBS

- MUST BE AVAILABLE TO WORK A MINIMUM OF 25 HOURS A WEEK

COMPENSATION:

$15.25 AN HOUR DURING TRAINING (4-6 WEEKS) ONCE FULLY TRAINED TIPS WILL BE ADDED TO AVERAGE $17-$20 AND HOUR

EMPLOYEE DISCOUNTS PROVIDED