Chef Tournant

We’re looking for a Tournant experience and strong fundamentals in knife skills and classical cooking techniques. This role is designed for a cook who thrives in an organized, fast-paced, and high-performing kitchen, and who is excited to take on cross-station responsibility, support service flow, and help uphold systems and standards across the kitchen.

A successful candidate is detail-oriented, calm under pressure, communicative, and takes pride in their work. You should enjoy jumping between stations, supporting teammates, and helping the kitchen operate more smoothly day-to-day. If you’re curious, driven, and looking to grow within a thoughtful, systems-minded kitchen, we’d love to meet you.