General Manager

Jaen is a true Franschhoek local. She grew up in the village and finished her studies in Paarl. Jaen took up a position in the hospitality business straight after finishing school. She worked at the acclaimed Grande Roche Hotel and then moved back to Franschhoek and took up a position at the Excelsior Hotel. Jaen gained a vast knowledge of the hospitality industry while working in these hotels. She completed several courses while at the hotels and gained a vast knowledge of food and beverage, banqueting and conferences.

Jaen left the hotel industry to take up a waitering position at the world renowned Le Quartier Francais. It was here that she learned to love the energy of restaurants and being able to engage with guests from all over the world.

In 2002, just a week after it opened, Jaen took up a waitering position at French Connection Bistro. The rest, as they say, is history! Through her hard work and professionalism, Jaen was soon promoted to restaurant supervisor, thereafter restaurant manager and in 2021 took up the position of General Manager.

Jaen enjoys a love of cooking and is particularly inspired by French cuisine as well as Asian inspired food. When she’s not busy at the restaurant she loves spending time with her son and daughter at home in Franschhoek.