Server
Key Details
About This Role
SERVER POSITION DUTIES:
- Greeting and seating customers
- Taking food and beverage orders and accurately entering them into the ordering system
- Making menu item recommendations
- Communicating any food allergy or special nutrition needs to kitchen staff
- Ensuring all orders are filled quickly and accurately and that food is high quality
- Providing attentive service to diners, like refilling drinks as needed and checking their needs during meals
- Promptly addressing any customer service issues and referring to management if and when necessary
- Performing some cleaning duties, such as at the service station and in the dining area
- Must be able to work weekends
If applying for a cook position, experience is preferred (starting $19/h and up). All other positions, no experience necessary however all candidates should:
- Be professional and have responsible conduct
- Be comfortable in fast-paced, high-pressure environments
- Have teamwork skills
- Have good verbal communication and organizational skills