Head Chef

We are looking for a skilled Head Chef to be part of our team at The Green Man. Our ethos is fresh & local delicious food with a changing seasonal menu and regular specials using some produce from our own farm. ​ The Role: Leading the kitchen team Stock check & ordering Menu creation & development Keeping the Kitchens clean and tidy Maintaining our 5* food hygiene certificate Training Junior Staff Maintaining the agreed GP What we are looking for: Someone with experience and willing lead the team A passion for fresh & local food Ability to work calmly under pressure Someone willing to share their knowledge with the team What we can offer you: Exciting opportunity to work in a freehold privately owned refurbished pub Large, well laid out kitchen with new equipment including Rational Cookers and a large Chargrill Working with an enthusiastic and young ownership team Competitive salary with room for growth Overtime Hourly rate Tips (works out a bit over an extra £1 an hour) Job Types: Full-time Salary: £33,000.00 - £39,000.00 per year (depending on experience) Additional pay: Tips Overtime Hourly rate £16/hr Benefits: Discounted or free food Employee discount Flexible schedule On-site parking Schedule: Split shift. Two days off minimum. Experience: Head Chef: 2 years Chef Experience: 5 years