Duty Supervisors

Duty Supervisors are responsible for overseeing the daily operations of the café and ensuring excellent customer service. This role includes managing staff, handling customer inquiries, and maintaining a positive atmosphere. Responsibilities include: - Supervising staff and ensuring high service standards - Handling customer complaints and feedback - Managing inventory and supplies - Ensuring compliance with health and safety regulations. Requirements: - Previous supervisory experience in a café or similar environment - Strong customer service skills - Ability to work flexible hours. Benefits: - Competitive pay - Employee discounts - Opportunities for advancement.