Baker
Key Details
About This Role
You’ll get the opportunity to make provisions, charcuterie, toasts, sandwiches and more, at Hank’s Coffee Station. Using the highest quality ingredients. if you like people, good food, coffee and have hustle, you’ve got what it takes to be part of our crew!
Essential Functions & Responsibilities:
- Greets all customers with fast, friendly, and personalized service
- Go Above and Beyond to Ensure Customer Interactions are Memorable
- Maintain A Positive Attitude While on Shift
- Prepare and serve food and beverages to customers in a timely and friendly manner
- Follow proper food handling and safety procedures to ensure the quality and freshness of the food
- Clean and sanitize work areas, equipment, and utensils
- Assist with food preparation, such as chopping vegetables or assembling sandwiches, toasts, bowls and more.
- Maintain inventory of food and supplies, and notify supervisor when items are running low
- Provide excellent customer service by addressing customer inquiries and concerns
- Collaborate with team members to ensure efficient operation of the food service area
- Be up-to-date and knowledgeable about Hanks Coffee Station menu; walk our customers through the menu to best meet their needs
- Conduct opening, closing, mid, and additional cleaning duties as described in their respective lists
- Stock, refill, clean and maintain station grab-n-go refrigerator.
- Create food items according to recipe and standards set by Hank’s Coffee Station Food Guide
- Uphold food & safety standards as set by Health Department
- Be up-to-date and knowledgeable about all coffees being featured at Hank’s Coffee Station, including the roast name, type, and blend components
- Be up-to-date and knowledgeable on all food items, including but not limited to, important important allergens, ingredients, freshness, etc
- Participate in daily cleaning and maintenance of the cafe
- Collaborate with Team to Ensure Customer Experience is 5-Stars Every Time
Note: This job description is not intended to be all-inclusive. Employee may perform other related duties as assigned.
Physical skills and general requirements:
- Previous experience in a restaurant or food service setting is preferred
- Knowledge of food safety regulations and procedures
- Strong attention to detail and ability to follow instructions
- Excellent communication and customer service skills
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Previous customer service experience, particularly in food & beverage, is preferred but not required
- Must be able to stand up for 4 hours at a time
- Must be able to lift up to 50 lbs of product
- Must hold and maintain current Food Handlers Certification
- Must have reliable transportation to arrive to their shift on-time
- Must have a working cell phone with ability to download certain apps
Position Type:
This position reports directly to the General Manager for overall needs, included by not limited to: time off request, human resources related issues, personal conflicts, etc
Hank’s Coffee Station is committed to open 7 days a week and will have staff working hard 16+ hours per day. Being a member of our team REQUIRES that you are available to work both locations and on weekends and holidays. Our shifts last a minimum of 4 hours and a maximum of 8. If hired, you are expected to work the length of the shift, and we cannot make accommodations to shift start and end times
“Part time” is considered 29 hour or less, while “full time” is 30 or more hours on a weekly basis
Compensation:
Determined based off of experience.
Employee Discount
Paid Training, Meetings
Free Coffee While on Shift