Zelfstandig Werkende Kok

Hotel Bakker is seeking an enthusiastic individual to join our kitchen team as a Zelfstandig Werkende Kok. This role involves working in a family-run hotel with a rich history, focusing on modern French cuisine. Candidates should be passionate, spontaneous, and eager to contribute to the growth of the business while developing their skills. The position offers a part-time/full-time schedule with a four-day workweek, including one weekend day. Join us to be part of a vibrant team and enjoy flexible working hours and additional benefits.