Operativ Hovmästare

Kårkaféerna is seeking an Operative Hovmästare to lead events and ensure the highest service quality. This role involves working in our restaurants or delivering services to guests, acting as an extension of the restaurant manager. Responsibilities include leading staff in the dining area, coordinating with the kitchen, and managing bar services during concerts or larger banquets. This position offers a full-time contract with a varied schedule and opportunities for growth within the company.