Pastry Chef/Kitchen Staff

About Us
We are a family-owned and operated bake shop in Lebanon, Oregon that specializes in handmade, wholesome food and pastries. We are looking for a hardworking, motivated individual with a heart for service to join our team. This job would be great for college students, as the hours can be somewhat flexible to suit class schedules as needed.

What We Can Offer:
- Competitive hourly wage
- Potential school credit/Internship requirement needs
- A friendly, positive environment

The Job:
- Rolling out, preparing, and proofing dough for the following day
- Preparing simple soups, sandwiches, and vegetables for other meals
- Washing dishes, as needed

Requirements:
- Ability to work weekdays (potentially afternoons or evenings if preferred)
- 1 year experience in hospitality/food service
- Ability to lift 50+ pounds and roll out dough
- Must be 18 or older

Education Benefits
If you are interested in food service as a career, this is a great opportunity to study under our owner, who is a Culinary Institute of America grad with 40+ years experience. We are happy to work with students to gain school credit as well.