CHEF DE RANG

We are looking for a Chef de Rang to join our bar and restaurant team. The Chef de Rang will be responsible for providing excellent customer service, taking orders, and ensuring a smooth dining experience for guests. Responsibilities include managing a section of the dining area, training junior staff, and maintaining high standards of service. Requirements: Previous experience in a similar role, strong communication skills, and a passion for hospitality. Benefits: Competitive salary, tips, and a vibrant work environment.