パティシエ（洋菓子製造）

Join our team as a pastry chef specializing in Western confectionery production. This role offers the opportunity to work in a dynamic environment focused on quality and creativity. Responsibilities include preparing and creating a variety of pastries and desserts, ensuring high standards of hygiene and presentation, and collaborating with a passionate team. Ideal for those with experience in pastry making, this position provides a chance to develop your skills further in a reputable establishment.