Kitchen Supervisor / Sous Chef

The Last Defence Lounge is seeking a Kitchen Supervisor / Sous Chef to oversee daily kitchen operations, lead line service, and mentor back-of-house staff. This role is ideal for individuals who thrive in a fast-paced, team-oriented environment and are committed to maintaining high standards for quality and safety. The position offers a Monday to Friday schedule, competitive hourly pay plus tips, meal discounts, and opportunities for professional growth.