Lehrstelle: Bäcker-Konditor-Confiseur/in EBA oder EFZ (Fachrichtung: Bäckerei-Konditorei)

Join our bakery as an apprentice baker-pastry chef. This full-time position will immerse you in the art of baking and pastry making, providing hands-on experience in a professional kitchen. You will learn traditional techniques and modern practices in a supportive environment.