Barista/Bartender/Banquet Server

Work on the Footmobile, Foothills Brewing’s very own food truck! Hourly rate + tips. MUST HAVE FRIDAY-MONDAY AVAILABILITY! Position Summary: Executes all Food Truck operations, including stocking, prepping food orders, routing completed orders to guests, cleaning and unloading truck. Truck is parked every day at our Tasting Room located at 3800 Kimwell Drive, Winston Salem. No driving around to different locations! Come to work in the same spot every day, serving our Tasting Room customers. Position Responsibilities: · Stock truck with prepped food supplies for daily shift · Receive and prepare food orders · Follow recipes, portion controls, and presentation specifications established by management · Restock all items needed throughout the shift · Communicate and route completed orders to guests with professional and friendly service · Perform all station duties · Execute special menus for special events and private catering functions · Ensure proper equipment maintenance and operations · Practice safe food handling procedures and safety procedures · Maintain cleanliness and maintenance of the Food Truck · Drive Food Truck to Brewpub to unload used kitchen tools for cleaning · Constantly work to control costs and maintain efficient operations. Other duties as required Position Qualifications: Required Previous cooking experience in foodservice industry Must have a VALID driver’s license and your own transportation Has solid understanding and mastery of proper use of all kitchen equipment and tools Self-driven and good at prioritizing time Strong decision-making skills Strong communication skills Punctual and dependable Flexible schedule Ability to work on your feet for long hours in a confined space High School Diploma or equivalent Preferred ServSafe Certification Previous experience working on a Food Truck Job Type: Part-time Benefits: Employee discount Referral program.