Utility/Dishwasher

This entry level position is a critical component to our kitchen and back of the house team. No experience is necessary – we will train the right candidate. The successful applicant will be able to demonstrate a commitment to punctuality, cleanliness and teamwork. Proof of reliable transportation is essential. Job duties will include scraping and cleaning pots, pans and all dishware as well as assisting with all areas of the restaurant including maintenance and food preparation. Lots of room for advancement with demonstrated commitment and a mastery of this position.