Bartender
Key Details
About This Role
The Hutton is looking for full time runners/bussers that share our passion for hospitality, exceptional customer service, and cleanliness. We are looking for a Food Runner to join our team and facilitate collaboration between our kitchen and wait staff. Food Runner responsibilities include setting tables, serving food orders, and removing used dishes and utensils. If you’d like to gain experience in the restaurant industry and learn how to provide an excellent dining experience, we’d like to meet you. To be considered for this role, you should be available to work various shifts, including weekends. Ultimately, you will ensure our guests have a high-quality dining experience by serving their food in a timely and accurate manner.
Essential Functions
Deliver food orders from the kitchen to customers’ tables rapidly and accurately. - Act as the contact point between Front of the House and Back of the House staff. - Communicate food orders to chefs, paying attention to priorities and special requests (e.g. food allergies). - Assist the wait staff with table setting by fetching and placing appropriate tableware, eating utensils and napkins. - Serve welcome drinks and hors d’oeuvres, upon guests’ arrival. Ensure food is served in accordance with safety standards (e.g. proper temperature). - Check in with customers and take additional orders or refill water, as needed. - Remove dirty dishes and utensils.
Qualifications
Professional, hard-working, positive attitude, proactive, trustworthy. Reliable and consistent on all fronts. Attention to cleanliness and safety. Passionate about food and beverage. Excellent communication skills. Patience and customer-oriented approach. Ability to stand for a while and lift up to 30lbs. Ability to work mornings and weekends. Detail oriented - we care about the little things.